Sunday, April 28, 2013

Farewell Dublin Dinner at The Pig's Ear

Wandering Nassau Street I located this gem after a tip for a local guide, and after a delicious dinner one evening, decided to make the Chef's Counter 12 course sampling dinner the culminating meal of the journey. Irishman Stephen McAllister prepared dinner Saturday night for the select few of us in the intimate space on the top floor. A beautifully choreographed dinner for 9, we got to experience the best of the local and seasonal dishes. Yep, that's chocolate soup on the menu.

Next time I'll bring friends!